Valentine’s Day

Make this Valentine’s Day extra special with an intimate lunch while soaking up the views of the surrounding vineyard at Fergusson Winery.

Kick off your celebration with a glass of our crisp Prosecco, then indulge in a delectable four-course menu meticulously prepared by Chef Paul Cooper. Featuring canapes, entree, main and divine dessert for $99pp.

For those who prefer to extend the celebration, we’re offering the same indulgent menu on Saturday 15th Feb 2025, with the option of joining us for either lunch or dinner. Whether it’s a romantic daytime outing or a magical evening with your other half, we’ve got you covered.